Smoked Beef, Horseradish Gnocchi, Mulled Wine Beetroot and English Gorgonzola.
Salt Baked Salmon with Fennel Pollen.
Sea Bass with a Pine Nut Crust
Lobster-An alternative Christmas Dinner
Salt-Baked Beets, Salmon and Goats Cheese
Crispy Peking Duck with Plum Sauce
Miso and Black Sesame Chicken
Broccoli and Stilton Soup plus tips on presentation.
Mushroom and Fennel Crusted Pork Fillet, Beetroot Gnocchi and Cabbage Gratin.
Pulled Pork Croquettes, Pomme Dauphine and Fennel Puree