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Crab Cannelloni with Sweetcorn and Avocado

In Midweek, Show Stoppers

Cod Rarebit, Serrano Ham Crisp and a Crispy Quail Egg.

In Midweek, Show Stoppers

Chocolate and Raspberry Fondant with Bonne Maman Galettes.

In Desserts, Lessons, Midweek, Show Stoppers

Tea and Orange marinated Rump with Parsnip Puree.

In Midweek, Show Stoppers

Truffled Parmesan Mousse.

In Show Stoppers, Starters

Maple and Orange Pork, Pea Pesto and Potato Rosti.

In Foodie Finds, Midweek, Show Stoppers

Pan Fried Gurnard with a lemon sabayon and sauce vierge.

In Midweek, Show Stoppers

Tea Smoked Duck, Caramelised Pears and Tomato Jam.

In Lessons, Midweek, Show Stoppers, Starters

Three Way Pork with an Apple Sauce.

In Lessons, Show Stoppers

  • Crab Cannelloni with Sweetcorn and Avocado
  • Cod Rarebit, Serrano Ham Crisp and a Crispy Quail Egg.
  • Chocolate and Raspberry Fondant with Bonne Maman Galettes.
  • Tea and Orange marinated Rump with Parsnip Puree.
  • Truffled Parmesan Mousse.
  • Maple and Orange Pork, Pea Pesto and Potato Rosti.
  • Pan Fried Gurnard with a lemon sabayon and sauce vierge.
  • Tea Smoked Duck, Caramelised Pears and Tomato Jam.
  • Three Way Pork with an Apple Sauce.
Crab Cannelloni with Sweetcorn and Avocado.|Fine Dining at Home June 15, 2013

Crab Cannelloni with Sweetcorn and Avocado

  • 8
  • In: Midweek, Show Stoppers
Roast Haddock, mediterranean salad and cucumber foam.|Fine Dining at Home. June 9, 2013

Roast Haddock, Mediterranean Salad and a Cucumber Foam.

  • 8
  • In: Foodie Finds, Midweek, Vegetarian
Cod Rarebit, Serrano Ham crisp and a Crispy Quail Egg.|Fine Dining at Home June 4, 2013

Cod Rarebit, Serrano Ham Crisp and a Crispy Quail Egg.

  • 6
  • In: Midweek, Show Stoppers
Chocolate Fondant and Bonne Maman Galettes|Fine Dining at Home May 28, 2013

Chocolate and Raspberry Fondant with Bonne Maman Galettes.

  • 4
  • In: Desserts, Lessons, Midweek, Show Stoppers
Tea and Orange Marinated Rump with Parsnip Puree. May 21, 2013

Tea and Orange marinated Rump with Parsnip Puree.

  • 10
  • In: Midweek, Show Stoppers
Truffled Parmesan Mousse.| Fine DIning at Home/ May 17, 2013

Truffled Parmesan Mousse.

  • 7
  • In: Show Stoppers, Starters
Maple and Orange Pork Tenderloin, Pea Pesto and Rosti Potato. May 12, 2013

Maple and Orange Pork, Pea Pesto and Potato Rosti.

  • 1
  • In: Foodie Finds, Midweek, Show Stoppers
Gurnard and Lemon Sabayon|Fine dining at home. May 4, 2013

Pan Fried Gurnard with a lemon sabayon and sauce vierge.

  • 8
  • In: Midweek, Show Stoppers
Tea Smoked Duck, Caramelised Pears and Tomato Jam|Fine Dining at Home April 25, 2013

Tea Smoked Duck, Caramelised Pears and Tomato Jam.

  • 19
  • In: Lessons, Midweek, Show Stoppers, Starters
Three way Pork|Fine dining at home. April 21, 2013

Three Way Pork with an Apple Sauce.

  • 3
  • In: Lessons, Show Stoppers
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Recent Posts

  • Crab Cannelloni with Sweetcorn and Avocado
  • Roast Haddock, Mediterranean Salad and a Cucumber Foam.
  • Cod Rarebit, Serrano Ham Crisp and a Crispy Quail Egg.
  • Chocolate and Raspberry Fondant with Bonne Maman Galettes.
  • Tea and Orange marinated Rump with Parsnip Puree.

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