Restaurant food at home
It’s always a good time of year to look back and contemplate on what has been good or not so good this year. Interestingly my most popular dishes this year are my most popular of all time. Does this mean I haven’t cooked anything good this year? They are: 1) […]
Oeufs a la neige/Iles Flottanes/Snow Eggs/Floating islands to give them their full title in French and English. Whichever you choose to use, they are all a classic and an absolute delight. I’ve been meaning to cook this dish ever since I first saw them years ago, just never got round […]