Restaurant food at home
Life has been kind of busy lately. You can probably tell from my infrequent updates. No excuses, but I’ve been promoted at work and had to travel 100 miles a day to a new base. Luckily, I’m now back at my home base after six months and actually have more […]
This has to be the best rack of lamb I’ve ever had. I would love to say I invented it, but it was my butcher. Or more to the point, my butchers wife. I just made the courgette cannelloni and some fondant potatoes. The lamb has been marinated in a […]