Restaurant food at home
Need I say anything else, no. Thought so. I was going to make some macarons for some guests I had coming over. For some reason though, there are no ground almonds anywhere in the UK. I decided to take it on myself to try something new. Some chopped hazelnuts […]
Eccles Cakes are a bit of an enigma. Nobody actually knows their true origins except that they have been sold in a town called Eccles(Greater Manchester) since 1793. They were traditionally made with flaky pastry, I believe a more modern interpretation lends itself to puff though. These are found in […]