[purerecipe]
Tag: gluten free
Miso marinated Pork, sweet and sour Aubergines with a Miso Foam.
[purerecipe]
Pork Fillet,Sage and Onion Pesto, Smoked almonds.
This dish has a great visual impact but is very straight forward. There are numerous variations on the pesto, mash and purée to tailor make it to your preferences. Plus it can all be made in advance with just the pork left to cook at the last minute. I actually […]
Beef Rendang with Asian Salad.
I have to say that Beef Rendang is my favourite Thai/Malaysian curry. I also believe its the easiest to make. Just a few ingredients blended together, slowly cooked in coconut milk and a humble piece of beef becomes something to die for. Never again will we be having a boring […]
Sake marinated Tuna, Tempura, Harusame Aubergine and Nam Prik.
After all the standard food I like to cook, I do crave some spice from time to time. Thai and Japanese being my favourites. Today I tried to mix my favourite things from Yo Sushi and turn them into a restaurant standard meal. Marinated rare tuna to resemble sashimi, sushi […]
Chicken Liver Parfait Brulee.
Normally you have toast and chutney with any chicken liver pate. Unfortunately we are gluten-free in the house at the moment so I wondered how I could create the missing crunch from the bread. The brulee was the answer, it was understandably very sweet so complemented beautifully with the sour […]